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Riesling »
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Region:
Region Victoria
Colour A pale straw colour with youthful green tinges.
Bouquet The nose is lifted with aromas of passionfruit, ripe pear and peach.
Palate The aromas follow through to the palate which is mouth filling with natural grape sweetness and a crisp balancing finish.
Cellar This wine should be served chilled and enjoyed when young and fresh
Analysis
Alcohol 10.5%
pH 3.2
Acid level 5.5 g/L
Residual sugar level 44 g/L
Food Match
This wine is extremely versatile and would be a suitable accompaniment to a Thai chicken salad or a mild chicken curry. Alternatively a plate of soft cheeses with a selection of dried fruits or an apple and pear flan. Or try an oldie – ham steaks with sweet mustard sauce.